Element | plum, salt, seasoning |
application | In hot weather, when working or exercising, and sweating profusely, add a plum in the water to drink, not only to quench your thirst, but also to replenish the body's lost salt |
drink | Adding it to tea can reduce the astringency of the tea leaves and increase the sweetness and roundness of the tea leaves. Added to acidic juices, such as lemon or kumquat, to reduce sourness, increase sweetness, and balance juice taste Add to cola, so that cola is not dead sweet, increase the flavor of plum |
bartending | Add to Shaoxing wine or Kaoliang wine to ease the spiciness and increase the sweetness and flavor Added to beer, it can defoam, reduce bitterness and increase sweetness Add it to cocktails or Micheladas to add a thick texture without leaving the wine empty Sweetness or spiciness can be added according to customer needs |
Seasoning | Add to spicy soup or beef soup to enhance the thick sweetness of the soup You can pickle lemon slices, pickles, bitter gourd to ease the bitterness of lemon peel and increase the sweetness of fruits and vegetables |
raw material | Can make yellow heart plum, brown sugar plum, plum popsicle, and sour plum soup |
Suitable for | Beverage Shop / Restaurant / Snack Bar / Hotel / Bar / Beverage Factory / Candy Factory / Popsicle Factory / Mass Market / Retail Store |